Lekker Kos at
The Barn Newcastle
Big Portions, Live Music, Rugby Gees, and Family Fun
Menu
Breakfast
Served all day
LAZY BREAKFASTBUN
Bun filled with scrambled egg, bacon bits, cheese and tomato. Served
with a small portion of chips
R65
UP AND GO BREAKFAST
One slice of toast, topped with bacon, scrambled egg, grilled tomato and cheese.
Served with a small portion of chips
R75
THE BARN ENGLISH BREAKFAST
One slice of toast, topped with bacon, egg, baked beans, mushrooms and grilled tomato. Served with your choice of pork sausage, cheese griller or chicken sausage
R95
OMELETTE
3 egg and cheese omelette, with your choice of any two llings (ham, bacon, chicken livers, tomato, mushrooms). All omelettes are served with one slice of toast
R95
CHEF ZINKLE SPECIAL
Ciabatta bread topped with mushrooms, tomatoes, bacon and poached eggs, smothered with our secret sauce
R105
FRENCH TOAST
With feta cheese, bacon and peppadews
R99
Food Specials
Starters
Or for the not so hungry
CALAMARI
Grilled or fried calamari, served with rice and homemade tartar sauce
Half : R99 Full : R189
BUFFALO WINGS WITH A TWIST
Crumbed buffalo wings, with your choice of BBQ or peri-peri sauce
Half : R99 Full : R189
CURRY MUSSEL POT
Half-shell mussels, served with a creamy curry sauce and a slice of ciabatta bread
R119
PERI-PERI CHICKEN LIVERS
Mild or spicy creamy chicken livers, served with ciabatta bread
R89
GARLIC SNAILS
Snails in creamy garlic sauce, smothered with cheese
R95
PRAWN TAILS
Prawn tails in creamy cheese sauce
R109
JALAPENO POPPERS X 5
R119
SPICY BEEF STRIPS WITH ROLLS
R139
CHICKEN AND BUTTERNUT SALAD
Halt : R99 Full : R139
NACHO SALAD
Halt : R99 Full : R139
CRUMBED MUSHROOMS
R89
CHICKEN CEASER SALAD
Halt : R99 Full : R139
CHICKEN AND CALAMARI SALAD
Halt : R109 Full : R149
TOASTED SANDWICHES
Served with chips or salad
CHEESE AND TOMATO
R55
CHEESE HAM AND TOMATO
R69
SAVOURY MINCE AND CHEESE
R 79
CHICKEN AND MAYO
R79
BACON EGG AND CHEESE
R89
WRAP TRAMAZZINI PANCAKES
Served all day
SAVOURY MINCE AND CHEESE
R119
SPINIACH AND FETA
R119
CHICKEN AND MAYO
R119
SAUCY CHIPS
BACON AND CHEESE
R119
BEEF AND PEPPER
R149
PERI PERI CHICKEN
R139
CREAMY CHEESE AND JELAPENO
R119
PUB LUNCH MEALS
BARREL BOWL
Mash with beef or chicken strips and corn
R89
BARN BOWL
Chips, chicken strips and creamy sauce
R89
BEEF OR CHICKEN PREGO
R109
QUESADILLA THE BARN WAY
Tortilla Filled with chilli mince and cheese
R109
NACHOS THE BARN WAY
Nachos with mince and cheese sauce
R129
PAP AND SHEBA
R79
SALADS
CHICKEN CAESAR SALAD
Half : R89 Full : R109
CHICKEN AND BUTTERNUT SALAD
Half : R89 Full : R109
CHICKEN AND CALAMARI SALAD
Half : R89 Full : R109
TABLE SALAD
SERVES 4
R 280
THE BEST BURGERS IN TOWN
ALL BEEF PATTIES AND CHICKEN FILLETS ARE FRESHLY PREPARED BY THE BARN STAFF
Served with chips and onion rings
NACHO BURGER OUR WAY
Beef or chicken patty, topped with feta, peppadews, guacamole and cheese sauce
R169
BARN SPICY BEEF BURGER
Beef or chicken patty, smothered in our homemade, spicy basil and tomato chutney sauce
R139
THE BIG BARN STACKED BURGER
2 beef patties topped with bacon and egg. Served with your choice of sauce (Mushroom/pepper/cheese or barbeque)
R179
OLD SCHOOL BURGER
Traditional beef/chicken/rib burger
R89
PASTA
PENNE OR SPAGHETTI
BACON AND CHICKEN ALFREDO
R159
BEEF AND MUSHROOM
R169
BOLOGNESE
R159
SPINACH MUSHROOM AND FETA
R159
SEAFOOD
R199
CURRY AT THE BARN
CHICKEN CURRY
R149
BEEF CURRY OFF THE BONE
R179
MUTTON CURRY
R199
CHICKEN AND PRAWN CURRY
R239
BARN SPECIALITY DISHES
Served with mash or rice
LAMB SHANK
R219
OXTAIL
R209
LAMB RIBLETS
R215
PORK BELLY
R199
THE BARN COMBOS
Served with chips or salad
HAKE AND CALAMARI
R195
HAKE AND PRAWN
R195
PRAWN AND CALAMARI
R195
PORK CHOP WITH WINGS OR CALAMARI
R 215
SPECIALITY STEAKS
Served with chips or salad
BLUE CHEESE AND MUSHROOM STEAK
300g rump steak, topped with blue cheese & mushroom sauce
R225
BEEF CAMEMBERT
300g beef Fillet, topped with matured camembert cheese and seasonal mixed berries
R265
OLD SCHOOL STEAK EGG AND CHIPS
T-bone steak, BBQ basting, topped with an egg
R189
THE BARN T BONE SPECIALTY
450g T-bone steak, topped with chicken livers
R209
RUMP
350g chargrilled rump steak, with BBQ basting
R199
THE BARN FILLET SPECIALTY
300g fillet, topped with creamy curried mussels
R285
FILLET
300g chargrilled fillet steak, with BBQ basting
R219
MIXED GRILL
350g rump, wors and 2 lamb chops
R275
